Nomenclator CAEN

Manufacture of crude oils and fats This class includes: - production of crude vegetable oils: olive oil, sunflower, soybean, rapeseed, flax; pumpkin seeds, etc .; - production of non-defatted oil flour. This class also includes: - production of inedible animal oils and fats; - extraction of fish and marine mammal oils. Note: Cotton lintels, cakes and other residual products of oil manufacture are by-products of this class. This class excludes: - melting and refining of lard and other edible animal fats, see 15.11; - grinding of cereals, see 15.62; - manufacture of essential oils, see 24.63